Opinion | Calhoun: Wake-up Call

There’s no business like snow business at Argyll

For sunny days, Argyll Gastropub, at 2700 East Third Avenue, has a great patio. On snowy days, it has the "Snow Days Deal." At any time when it's snowing, Argyll will sell you a 20-ounce Imperial Pint of Murphy's Stout for half price -- 50 percent off the usual $5.25...
By Patricia Calhoun
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For sunny days, Argyll Gastropub, at 2700 East Third Avenue, has a great patio. On snowy days, it has the “Snow Days Deal.” At any time when it’s snowing, Argyll will sell you a 20-ounce Imperial Pint of Murphy’s Stout for half price — 50 percent off the usual $5.25.

That’s handy news for today. And mark your calendar: Robert Thompson’s six-month-old Cherry Creek restaurant, which already serves weekend brunch and dinner seven nights a week, will be opening for lunch on Monday, November 9.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12’s public affairs roundtable, which has won two Emmys.

patricia.calhoun@westword.com

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