Bobby Flay cooks up “America’s Next Great Restaurant”

If you haven’t had your fill of Bobby Flay, the Food Network TV personality who recently agreed to throw down a whopping $800,000 to staffers who accused the Iron Chef of cheating them out of wages and tips while working in his Manhattan restaurants, then here’s your opportunity to actually…

We’ve reached the bottom of Sputnik’s bottomless mimosas

Perfection is fleeting: snowmen melt, flowers fade, breasts sag. But sometimes you catch something at its apex and enjoy it for all it’s worth — until it’s gone. That is the story of bottomless mimosas at Sputnik, the hipster hangout at 3 South Broadway, which used to offer a $5…

Street tacos, tortas and burritos at the new Socorro’s

“I kept seeing all those taquerias along Federal Boulevard and thought if they can do it, so can I,” says Joyce Schaefer, owner of Socorro’s, a new taqueria at 19 East Bayaud Street. Schaefer, who also runs Joyce’s Famous Pizza, 2035 South Broadway, hails from Socorro, New Mexico, and her…

Swirl Girl: How to host a perfect at-home wine tasting party

At-home wine tasting parties rock. They’re fun. They’re educational. And most important, they involve drinking unseemly amounts of wine, all in the noble pursuit of practice. There are literally dozens of types of wine-fueled soirees you can throw with only a modicum of effort, and you’re guaranteed to endear yourself…

Guess where I’m eating?

I love a great mid-rare, blood-dribbling burger just as much as the next carnivore, but I’m not opposed to stuffing a little falafel in my mouth either, especially when it’s vibrant with herbs and dolloped with a scoop of garlic-studded, lemon-smooched hummus. Guess where I renounced beef in favor of…

Clancy’s Irish Pub is back in business…just in time

Denver has its fair share of watering holes where you can grab a green beer and official Irish grub on St. Paddy’s Day, but the reopening of Clancy’s Irish Pub is good news for anyone in the western suburbs. The Wood family purchased the restaurant, located at 10117 West 37th…

Colorado a heavyweight in skinny survey

You won’t find Donna Simpson, world’s fattest woman, anywhere near this state. As David McSwane reported here yesterday, a recent Gallup poll crowned Colorado as the winner in the competition for slimmest U.S. metro cities, with its four largest metro areas taking a huge bite out of the top ten…

Really big love with the world’s fattest woman

Sasquatch is a mythical creature who lurks in the shadows and is rarely seen by humans. All we get are a bunch of plaster casts and maybe some hair samples. Well, we now know how they breed, as the mother of all the creatures has been found: in the swamps…

Tonight: Taste Tuscany at Firenze a Tavola

Firenze a Tavola, the special Tuscan-centric dining room at Parisi, 4401 Tennyson Street, is offering up something special at 7 p.m. tonight: the Ultimate Tuscan Experience. Italian guest chef Daniele Raddi will re-create the flavors of Tuscany in four courses. The meal is $48, which doesn’t include tax or tip;…

Brothers BBQ morphs into a Moe’s Original Bar-B-Que

When my husband and I tied the knot in August 2008, we knew we wanted a low-key ceremony and informal but still delicious food for the reception. We thought barbecue would be perfect. We found the former at the Jefferson County Courthouse and the latter — after tasting just about…

hushDenver gets down with Root Down, and looks to expand

The organizers of hushDenver hit another grand slam on Saturday night at their third dinner party – this time with kitchen magic by current and former Root Down chefs Erin Boyle, Victor Mena, Brent Buxton, Samm Sherman and Samuel Martinez. I’m not a food critic – thank god, for the…

Chicago-style deep dish pizza coming soon to South Broadway

Jimano’s Pizzeria, a pie palace headquartered in Gurnee, Illinois, is blowing into Denver — and bringing Chicago-style deep dish pizza with it. When Jimano’s opens later this spring at 2950 South Broadway, it’ll be the fourteenth outpost for former finance manager-turned-pizza-baker Jimmy OBerto, who operates additional stores throughout Illinois, Wisconsin…

Guess where I’m eating?

Of the never-ending parade of dishes that recently took me on an incredibly amazing culinary joy ride, the deconstructed pasta dish in the above snap may have been my favorite. Where did I swoon for my supper?…

Alert! Dean Ornish reveals that eating will make you fat

Dean Ornish M.D. — founder and president of the non-profit Preventive Medicine Research Institute and a clinical professor of medicine at the University of California at San Francisco — has a few thoughts about how to keep off the weight. Let’s find out what’s up white, medical coat sleeve…

Blake Street Tavern is on the move — to former Club 303 space

After seven years at 2401 Blake Street, the Blake Street Tavern is moving a block south — to 2301 Blake, into a storied space that’s held everything from 23 Parish to Polly Esther’s to Club 303. Chris Fuselier, the tavern’s owner, says he hopes to have everything in place by…