Hong Kong Barbecue: Finding comfort in unfamiliar flavors

In A Federal Case, I’ll be eating my way up Federal Boulevard — south to north — within Denver city limits. I’ll be skipping the national chains and per-scoop Chinese joints, but otherwise I’ll report from every vinyl booth, walk-up window and bar stool where food is served. Here’s the…

Tonight: Dos Casas after-party fundraiser at Lola

The Dos Casas fundraising dinner at Lola, 1575 Boulder Street, is sold out this evening, but the restaurant will be hosting an after-party that will open to the public at 9:30 p.m. There will be live tunes from Lane/Meadows/Levy of The Congress and food and drink specials till midnight. See…

100 Favorite Dishes: Lobster macaroni and cheese from Mizuna

Suffice it to say that I eat out more than the general population, unless, of course, the general population can catalogue more than 450 restaurant meals in a year — which is about the number of breakfasts, lunches and dinners that I stomached in 2012. Pathetic, isn’t it? But all…

Guess where I’m eating French macarons?

From the labor-intensive Japanese cakes to the fashionable French macarons, everything at this gorgeous bake shop makes me swoon. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to a Guess Where post is entered into a pool — and every Monday, we select…

The chopped salads at Choppers are a bite of fresh goodness

Even though there’s snow on the ground, spring is now three weeks old — and that means shaping up for summer weather. Our favorite lighter fare? A chopped-up salad atChoppers Custom Salads — either the downtown or DTC location. It’s kind of like Illegal Pete’s mixed-up-burrito, but in salad form…

Photos: Purple Door Coffee now brewing in Five Points

Purple Door Coffee opened yesterday at 2962 Welton Street in Five Points. In addition to serving beverages with locally-roasted beans, the nonprofit coffee shop also serves as an employment opportunity for troubled and homeless youth. Owners Madison Chandler and Mark Smesrud started the venture in order to provide faith-based guidance…

Reader: Praise the lard! Shortening ruined Oreos

The Oreo turned 100 last year, which means that the cookie has had its lovers and haters for a century. Count Jenn Wohletz among the latter; she included Oreos on her list of five terrible foods. Although many readers love the cookie, one says it’s even worse than it used…

Tonight: Free wine tasting at Cured in Boulder

Every Tuesday, Cured, a cheese/specialty shop at 1825 Pearl Street in Boulder, hosts a free wine sampling. See also: – Best New Cheese Shop 2012 Cured – Cured cheese shop opens The Larder, a new micro-grocery in Boulder – Cured celebrates its first birthday by opening seven days a week…

Boulder Farmers’ Market, week two: From duck eggs to salmon

The Boulder Farmers’ Market on Saturday, April 13, is one of those variable Colorado days when you’re not sure whether to wear a coat, a jacket or a heavy sweater — and you find yourself peeling off layers as the morning advances. JJ in his wheelchair and Raelene wearing her…

Red Claw on South Federal is now Vietnam Bay

Red Claw Seafood & Wings was part of a small wave of seafood-cum-Cajun-cum-Asian joints that washed up in Denver a few years ago. Now the spot at 472 South Federal Boulevard has changed hands — and names. Although the new owners say they’ve kept the same concept, the name has…

Guess where I’m eating drunken noodles?

My teenager is currently on a Thai food kick, which couldn’t make me happier, because next week, when we’re in California on vacation, it’s going to be all In-N-Out, all the time, at least if he has his way. In the meantime, we Thai-d one on at this iconic Denver…

100 Favorite Dishes: Fried rice from Benihana

Suffice it to say that I eat out more than the general population, unless, of course, the general population can catalogue more than 450 restaurant meals in a year — which is about the number of breakfasts, lunches and dinners that I stomached in 2012. Pathetic, isn’t it? But all…

Reader: Snooze has seen that camping ban doesn’t work

It’s early Monday morning, so you can count on two things: People are already lining up to eat breakfast at the original Snooze in the Ballpark neighborhood, and outside the restaurant, the homeless are already lining up to wait until the shelters open their doors again tonight. It’s a scene…