Food & Drink

It’s incredibly difficult to do justice to the thousands of remarkable cookbooks published in 2012, but after spending days — weeks — roaming through the recipes and lush food porn of hundreds of them, I’ve picked out my favorites. These are the cookbooks that stock my selves at home, and…

Later today, we’ll post our Restaurant Roll Call for November, a compendium of all the opening and closing action on Denver’s dining scene over the last thirty days — and there’s been plenty. But we expect still more in December, as entrepreneurs hurry to get restaurants open before the end…

You want fried chicken that flies right? Fried chicken that’s deep-flavored, golden and meaty? This is your coop. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the week’s Guess Where posts is entered into a pool — and every Monday, we select…

Fat Jack’s Supersubs, a local sandwich chain, is adding a few new things, including a fourth location in Stapleton, local art…and chairs. Until now, none of the Fat Jack’s locations have had inside dining options — they’ve been carryout and delivery only — but the store at 1245 East Colfax…

Chef Jensen Cummings is about to leave his post at Row 14 so that he can concentrate on other ventures, including Slotted Spoon Meatball Eatery, the spot he plans to open next spring with pals and business partners Johnny Coast and Alex Comisar. Lori Midson joined the crew in Comisar’s…

Guy Fieri is getting more bad press than Congress and/or Lindsay Lohan right now — okay, maybe the same amount of rotten press, but that’s still plenty — all apparently inspired by the review that Pete Wells, restaurant critic for the New York Times, just gave Fieri’s brand-new restaurant, Guy’s…

Pho 95 has opened in its new location at 1401 South Federal Boulevard, right down the street from its original spot at 1002 South Federal. Although it’s still waiting on the okay of its liquor-license application, the pho remains one of this town’s liquid assets. Keep reading for a look…

Everything about the dinner I shared last night with my parents was perfect, including this huge bowl of mussels bobbing with chorizo meatballs. Can you guess where I’m eating? Special bonus: Anyone who gives the first correct answer to the week’s Guess Where posts is entered into a pool –…

MegaFauna, which we named Best RiNo Boutique in this year’s Best of Denver, has added a quaint cafe, which serves Novo coffee and locally made treats. There’s even a late-night window so that pedestrians walking along Larimer Street can grab some coffee to go. “We wanted to create a casual…

When Carolyn Aloisi Magro was diagnosed with Alzheimer’s in 2005, her daughter, Barbara Magro, noticed that one of the first things she was forgetting was how to cook. Her mother had always been in charge of family meals, and now her recipes were in danger of being lost. So Magro…

“Here’s the thing,” confides veteran journalist Dick Kreck, “the family is not crazy about the new Gaetano’s.” One family’s opinion of this Italian institution might not matter, but we’re not talking just any family, here. We’re talking The Family, as in descendants of the Smaldones who founded the restaurant in…

Thanksgiving is a day that gives us food for thought and time to reflect on the things for which we’re thankful — our health, our friends, our kids, our jobs and dogs, wine, and the family master baster whose glossy golden turkey supplied leftovers for the next week. And this…

This week Gretchen Kurtz reviews Gaetano’s, a 65-year-old Italian joint in northwest Denver that just had a facelift of both its building and its menu. This is one of the last red-sauce joints left in that neighborhood, where both Pagliacci’s and Longo’s Subway Tavern shuttered over the past few months…

I can only imagine what Chauncey Smaldone, the youngest of the loan-sharking, book-making Smaldone brothers, would’ve said when Lou’s Food Bar hung out its shingle down the street. For decades, Smaldone ran Gaetano’s, a cherished Italian-American restaurant that his family founded in 1947, and he no doubt would’ve seen Lou’s…

Williams & Graham just celebrated its first birthday. And although the new take on an old-style speakeasy at 3160 Tejon Street hit some bumps on the road to opening — including a liquor-license snafu — the path has been clear since it opened last November. In fact, the place is…

Jerry Feld bought his bar at 404 Broadway before he was even old enough to have a liquor license; for the first year, it was in his uncle’s name. Feld went on to run Club 404 for sixty years, creating generations of fans. But once he hit eighty, he was…