Food porn from ChoLon’s Celebrity Chef tour dinner

Top Chef Angelo Sosa and Lon Symensma didn’t make good on their promise to come out in Speedos for dessert at Wednesday night’s Celebrity Chef Tour dinner benefiting the James Beard Foundation at ChoLon Modern Asian Bistro Wednesday night, but that was the only disappointment at a very delicious event…

Second Helping: Patsy’s

No question, I ate awesome sandwiches during my trips to Carbone’s Italian Sausage Deli for this week’s review. But the flavor of those sausage, meatball and salami subs was also enhanced by the place making them, a relic of the kind of Italian market that once stood on just about…

Pies and pints do the trick at Campagna

Happy Place: Campagna Salumi Bar and Pizzeria, 1120 East Sixth Avenue, 720-389-8773. The Hours: Daily from 4 to 6 p.m. The Deals: $3 wines, well drinks, and draft beer; $5 pizzas Were we happy? Flip the page to find out…

Guess where I’m eating?

It was a little too early to dive into the vats of margaritas that this new Mexican joint mixes every day, but it’s never too early to dive into a bowl of green chile, especially one that’s pungent with Pueblo chiles. Can you guess where I’m eating? Special bonus: Anyone…

Happy Friday: Here’s a good place to find a date

In the Best of Denver 2011, we named Common Grounds the Best Coffeehouse for Finding a Date, thanks to the constant crowd of young professionals who mingle there over cappuccinos. And because we’re big proponents of ditching online dating and blind set-ups every now and then in favor of meeting…

Colorado Cocktail Project ticket winners!

Dry with an unexpected splash of everything else! That’s what Lori Gray thinks Colorado tastes like, and that entry in our Cocktail Cocktail contest just won her two tickets to the two-day Colorado Cocktail Project, which will be pouring out wisdom — and drinks — at the Museum of Contemporary…

Free Beer Friday at Rialto Cafe

Happy Free Beer Friday! Every Friday from 11 a.m. to 4:30 p.m., Rialto Cafe on the 16th Street Mall serves up a free draft beer with the purchase of any lunch entree. That should make your post-lunch Friday much more bearable! For details, call 303-893-2233 or visit www.rialtocafe.com. For information…

Denver’s five best spots for sandwiches

It’s hard to really screw up a sandwich, since it requires just enough skill to slap a couple of slices of meat and maybe a little cheese between two pieces of bread. But by the same token, it’s also hard to elevate the sandwich into something truly extraordinary. There are…

Ask the bartender: Meet Quenton Attwool, Colorado Cocktail contestant

Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource Program. You can…

Photos: Hot Rocks Griller Challenge, 6/15/11

The original Elway’s hosted the annual Hot Rocks Griller Challenge last night, when sixteen of Denver’s top chefs competed to make the best slider. The winner? Troy Guard of TAG and TAG | RAW Bar, for his kangaroo slider with piquillo pepper remoulade, spinach and pickled cipollini onions (with a…

Tonight: Denver Yard Harvest kick-off event at Fuel Cafe

Denver Yard Harvest, a new urban farming initiative, is kicking off its cause at a fundraiser from 5:30 to 9:30 p.m. tonight at Fuel Cafe. The non-profit group’s goal is to harvest surplus fruits and vegetables from residential properties throughout town and distribute them to daycare facilities, homes for the…

Shangri-La Cafe now pouring Sutcliffe Vineyards wine

For the past year, Shangri-La Cafe, the tiny coffee shop wedged into the space between Lola and Vita in the Lower Highland, has built a steady following, thanks to its Lavazza espresso drinks, coffee and pressed sandwiches — sandwiches so stellar that the shop won our Best Panini award in…

Guess where I’m eating?

WTF? There’s nothing I loathe more than a bona fide taqueria that goes gringo on me. But that’s exactly what’s happened at this Mexican outpost that’s suddenly tainting its gorditas with yellow cheese, watering down its salsas to appease a shy palate and serving barbacoa that tastes as though it’s…

Bacaro unveils a summer drink menu — with housemade cellos

Bacaro Venetian Taverna, the Italian bar and restaurant that boasts a raucous nightlife,just unleashed a summer cocktail menu filled with sangria and other fruity cocktails, perfect for sipping on the rooftop patio on the West End of Boulder’s Pearl Street, as the sun sets over the Flatirons. But while we’ll…

Get it up for Wynkoop Brewing’s Weiner’s Wood Oak-Aged IPA

First we had Odell’s Twitter Brew, a beer recipe that was workshopped and designed on Twitter. Then came Trinity’s Double Rainbow Collaborative Saison, a beer dedicated to a viral YouTube video. Now, there’s a beer named for the newly famous photo of an underpants-clad boner that New York Congressman Anthony…

Round two with Jared Brant, exec chef of Satchel’s on 6th

Jared Brant Satchel’s on 6th 1710 East Sixth Avenue 303-399-2560 www.satchelson6th.com This is part two of my interview with Jared Brant, executive chef of Satchel’s on 6th. Part one of that interview ran in this space yesterday. Favorite restaurant in America: That’s a very hard question to answer. There are…

Win tickets to the Colorado Cocktail Contest!

It started with a simple question: New York has the Manhattan, Kentucky the Mint Julep. But does Colorado have a defining cocktail? (Besides craft beer, that is.) Months later, our mission to determine what this state tastes like is about to culminate in the Colorado Cocktail Project. On June 26,…

Frasca chef’s favorite Colorado food? The Comida truck, he tells Travel + Leisure

Chef Lachlan Mackinnon-Patterson of Frasca Food and Wine chose Comida, the Boulder-based Mexican food truck, as his favorite restaurant in Colorado for Travel + Leisure’s feature on chef’s darlings around the country. He especially likes the bistec tacos, costillas de res tacos and “truck-made” guacamole and chips, Mackinnon-Patterson told the…

Reader: It’s Highlands to realtors, the North Side to old-timers

For this week’s reviews, Laura Shunk visited two old standbys in Denver’s hottest new restaurant neighborhood: Carbone’s Italian Sausage Deli and Lechuga’s. The description of the area prompted this from Steve065: You called it northwest Denver instead of Highlands! For those of us who grew up here, it was always…

Chances puts a beat down for its birthday this weekend

Chances is celebrating its first-year anniversary with a three-day bash that starts tonight and ends on Saturday. The festivities will include fifteen-plus DJs providing bass-thumping tunes well into the night, along with free food and drinks until they run out. “It’s been a great year, and getting better and better,”…

Do at the Zoo returns tonight

Talk a walk on the wild side tonight at Do at the Zoo at the, um, Denver Zoo, 2300 Steele Street. This bash is always one of the major parties of the summer, filled with food samplings, drinks, live music and more. It runs from 7 to 10:30 p.m. and…