Get happy at Kim and Jake’s Cakes hump day happy hour

It’s almost happy hour on hump day. Don’t feel like drinking? How about a slice of cake? Kim and Jake’s Cakes, which opened last month in Boulder’s Table Mesa shopping center, offers a hump day happy hour from 5 to 6 p.m. every Wednesday. During that hour, the shop offers…

Five Oregon wineries to make you rethink your Napa habit

For whatever reasons, Napa Valley is still viewed as the Holy Grail of wine destinations for a majority of American wine lovers. Don’t get me wrong: I’ve been to Napa many times and there’s no denying that some of the most fantastic juice in the world is produced there. But…

Is Highland a gastrotavern?

The Highland Tavern is an enigma. Wrapped in a mystery. Covered in pork. The food sounds like quintessential tavern-type fare, but it’s so much better-tasting than typical tavern food that I feel like I should dub the place a “gastrotavern.” I’m pretty sure the owners would sneer at such snobbery,…

Willis Case has a bar under par

I have a standard response when people ask whether I’m any good at golf. I tell them, “I’m good enough to not embarrass myself, but not good enough to keep score.” I’m happy with this reality. Sure, I could hand down the hand-me-down clubs I’ve had for a decade, splurge…

Think pink, part deux: Five fantastic rosés to sip this summer

Now that Memorial Day has come and gone, some people might say that summer has officially started. Others might insist that It’s now officially, unrepentantly, rosé drinking season. A few weeks ago I threw down the 2010 Rosé Drinking Challenge and gave you four reasons to get over your rosé-phobia…

Fox Fire Farms’ wine-tasting room opens this weekend

One of the highest-altitude wineries in Colorado is opening a tasting room this weekend and launching two new wines. Starting today, Fox Fire Farms’ new wine-tasting room will be open daily from 1 to 6 p.m. The farm is in Ignacio, about half an hour southeast of Durango, at about…

Changing of the Guard as mixologist Mike Henderson leaves TAG

For the past year, under sexy lighting in TAG’s chic modern dining room, Troy Guard has put out his particular brand of East meets West fusion,while Mike Henderson and his staff of mixologists craft equally flashy spirits concoctions to pair. There’s a changing of the guard under way, though: Henderson…