Not much is going to change at Stranahan’s Colorado Whiskey now that the distillery has been purchased by New Jersey’s Proximo Spirits — at least not for a while. “What is interesting is that Stranahan’s is selling so well in Colorado that we are going to focus 99 percent of…
Brad Page, a real-estate agent and co-founder of Coopersmith’s Pub & Brewing in Fort Collins, plans to start Denver’s first hard cidery this spring. Cider, which is more popular in England and Ireland than in the United States, is made from fermented apples. Page will buy his apples for now,…
2011 isn’t just a new year. You may not be ready to face this just yet, but you’re now on day four of an entirely new decade. Why aim low by setting a beginner’s resolution to drink more wine, when you can truly step up your game for the Twenty…
If you’re like me, you make your New Year’s resolutions easy. For 2011, I vowed to watch both the new and old versions of True Grit. Done and done, and don’t I feel good! But if you want something that takes a little longer, try upgrading your beer-drinking program. Give…
Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource Program. You can…
Happy Place: Gaetano’s, 3760 Tejon Street, 303-477-6096 The Hours: Monday through Friday from 3 to 6 p.m. The Deals: $1 off Wynkoop draft beers; $3 cocktails, including homemade limoncello; $3 truffle fries; $2 mini paninis and mini caprese salads Were we happy? Flip the page to find out…
In April, the Wynkoop Brewing Company began delivering kegs and cans to some of its downtown clients via horse and buggy. The move was a cool addition to Denver’s beer culture and a fun sight to see on Friday afternoons. But Colorado’s beer scene is so vibrant that it didn’t…
Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource Program. You can…
Although I’ve never been New Belgium Brewing’s biggest fan when it comes to their standard beer lineup, I’ve always admired the way the Fort Collins craft brewer — Colorado’s largest — tries to keep environmental and employee-happiness issues on their list of priorities…
Stranahan’s Colorado Whiskey is not longer a Colorado-owned company. Jess Graber, who co-founded the microdistillery with Aspen businessman George Stranahan in 2004, acknowledged today that New York-based Proximo Spirits has purchased Stranahan’s. He provided no other details. “Proximo Distillers and Stranahan’s Colorado Whiskey have joined forces to facilitate the growth…
Sometime in January, Ed and Kristi Janos, proprietors of Cook’s Fresh Market, will rip out the counter-length cheese case and replace it with a vertical case, using the extra space to put in booths for the bistro and market. They will also add an espresso bar stocked with Illy coffee,…
Highlands Cork & Coffee could soon have a full bar. The coffee shop-and-wine bar in Highlands Square had a liquor-license hearing last Thursday. Owner Shawn Manzanares says she thinks it went well, though she hasn’t heard yet whether the license was granted. If it is, customers will soon be able…
Happy Place: Ondo’s, 250 Steele Street, 303-975-6514 The Hours: Monday through Friday from 4 to 6 p.m.; all day Tuesday; Friday and Saturday from 10 p.m. to midnight The Deals: $3 Heineken drafts; $3 red or white sangria; $3 well pours; $2 off wine, cava, and sherry by the glass;…
Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource Program. You can…
To those of you who have the wherewithal to take photos like this in a bar, thank you. “Drunk octopus wants to fight you” is an example of the kind of observant commentary the best drinkers make while drinking…
The long-awaited Yard House opened this past weekend in the Sheraton hotel, bringing the well-recognized beer emporium into downtown Denver. It is the 29th location for the Long Beach, California-based chain founded by former Denverite Steele Platt…
With only a few days to go until Christmas, it’s time to ‘fess up: Have you been naughty or nice? For your sake, here’s hoping you’ve been good enough throughout the year to merit yourself worthy to partake of some seriously good juice between now and the new year. Read…
Just weeks after Maui Brewing began shipping its beer to Colorado, another brewer that packages exclusively in cans will enter the market. But Tallgrass Brewing out of Manhattan, Kansas, doesn’t have as far to go. “It’s just a little eight-hour drive,” says brewery owner Jeff Gill. Tallgrass, which was founded…
I’ll drink alone all night as long as I have a seat at the bar — as long as I can bullshit with the bartender and other patrons, practically reach my next drink before it’s even poured. But put me at a table or booth removed from the alcohol IV…
Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource Program. You can…
Earlier this week, fifteen local mixology magicians converged behind the bar of Steuben’s, 523 East Seventeenth Avenue, as part of the retro diner’s annual holiday toy drive, a festive, spirited party that involves clever cocktails, lots of willing imbibers, good will, good cheer, generosity and a heap of toys, all…
Happy Place: The Walnut Room, 3131 Walnut Street, 303-292-1700 The Hours: Monday through Wednesday from 4 to 7 p.m., Saturday and Sunday from noon to 5 p.m. The Deals: $3 well drinks; half-priced appetizers, draft beer and house wine; weekend happy hours include $5 Sauza margaritas and $4 Absolut you-call-its…
