Reader: There’s Good Barbecue in Denver? Where?

You might be hosting a barbecue in your back yard on Memorial Day, but plenty of people will be searching for a spot where they can get some good ribs or brisket. To help them make plans, we recently shared our Ten Best Barbecue Joints in Metro Denver — and What You Should Order There. But readers disagree with our choices.

The Westword Watch List: Where to Drink and Dine Right Now

There’s plenty of good food and drink to be found this weekend, from newcomers and old favorites alike. This week’s hot spots include a new bar perfect for your inner sourpuss, a sushi bar with a brand-new brunch, and two new chefs rolling out menus at established eateries. Dig in,…

Restaurateur Troy Guard Closes Sugarmill to Expand Los Chingones

Two weeks after pulling the plug on Lucky Cat, his Chinese eatery in Lowry, Denver restaurant mogul Troy Guard is paring back his empire even further. SugarMill, the dessert bar with dinner aspirations, will close this Sunday, May 28, at 2461 Larimer Street. In a statement released today, the chef,…

Adrift Brings Its New Beach Brunch to South Broadway

If you’ve ever felt like you were in desperate need of a tropical vacation (and who hasn’t, given these late May blizzards?), Adrift may just be the solution to dispel the cabin fever. Whether you’ve been to the hot spot at 218 South Broadway a hundred times or are just…

Ben Parsons on Canning Wine, Instant Satisfaction and Infinite Monkey Theorem

From its original back-alley digs on Santa Fe Drive, Infinite Monkey Theorem has grown into a national operation: Today it maintains a trio of taprooms — its flagship in RiNo, a new outpost in the Stanley Marketplace and a spot in Austin — and also distributes its canned wine in 44 states. But it hasn’t been easy, says founder Ben Parsons, who wanted to find a way to make good wine accessible.

Broadway Deli Fills Gap in Baker Neighborhood’s Late-Night Food Scene

Broadway Deli opened up on So. Broadway over the weekend, filling a void of variety of late night food options in the area beyond pizza or Illegal Pete’s on the far end of the strip. Two local owners, and neighborhood figures, spent months renovating the building at 8 S. Broadway and the neighborhood has been loving the idea, even before it opened. The place emphasizes local people and talent and insists on being an affordable, quality shop that was inspired by the So. Broadway neighborhood.

Annette Looks Beautiful, But It’s Not Yet Comfortable

Residents of Stapleton, Park Hill and Lowry were ready for better options than what’s been traditionally offered on that side of Denver, and they treat Stanley Marketplace as their back yard. Annette is the most attractive option in that complex, but there are some rough patches beneath the lovely surface.

Rosenberg’s Bagels Brings a Taste of New York to Stapleton and Aurora

Two years after signing a lease at Stanley Marketplace, this past weekend Joshua Pollack opened the second installment of Rosenberg’s Bagels & Delicatessen in that complex, where it will cater to the bagel lovers of Stapleton and Aurora. “I always try to find neighborhoods where the community really needs something like what…

Rhein Haus Gets Buggy With Grasshopper-Topped Hot Dog

Rhein Haus in LoDo feels like a quintessentially Denver restaurant — house-cranked sausages, beer by the liter, indoor bocce ball courts for the active set — but the restaurant actually has its origins in Seattle. The owners of Rhein Haus also run a Mexican joint there called Poquitos, which has become…

Wine Beer Fat Brings a European-Style Deli to Edgewater

Truth in advertising never sounded tastier. A new deli and bar simply called Wine Beer Fat is now open at 5350 West 25th Avenue in Edgewater, serving Old World wines, beers from Scotland, Belgium and the U.S., and Spanish-influenced sandwiches and small plates. Owners Dan Moir and Bili Davies-Moir opened…

Westword Watch List: Where and What to Eat This Week

If you’re looking for hot new restaurants or new offerings from familiar favorites, here are this week’s picks. We know Coloradans are clamoring for Hawaiian poke, so we checked out a tuna-and-rice bowl at a well-known sandwich shop that recently got a menu makeover. For the newest pizza joint in…