Food porn: Hops and Pie

For this week's review, I visited Hops and Pie in search of a low-key pizza and beer pairing. But what I found was a spot that's really cooking, elevating both pies and brews to a new, special level. Here, to go along with that review, is a side of food...
By Laura Shunk
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For this week’s review, I visited Hops and Pie in search of a low-key pizza and beer pairing. But what I found was a spot that’s really cooking, elevating both pies and brews to a new, special level.

Here, to go along with that review, is a side of food porn.

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Laura Shunk was Westword‘s restaurant critic from 2010 to 2012; she’s also been food editor at the Village Voice and a dining columnist in Beijing. Her toughest assignment had her drinking ten martinis and eating ten Caesar salads over the course of 48 hours. She still drinks martinis, but remains lukewarm on Caesar salads.

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