Audio By Carbonatix
That right there is Americanized Chinese food at its finest, or its worst, depending upon how you look at it. It’s got that familiar sheen, all the standard vegetables and a handful of perfectly fine scallops lobbed in to remind that you that you’re not eating at one of those Chinese joints that scoop goop for a buck and change.
Can you guess where I’m eating?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants.
Read all about DINR decks here.
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