Audio By Carbonatix
One of my favorite pizza combinations in the world involves prosciutto, arugula and a yolky egg spilling gold. Was this version transcendent? No. But it wasn’t bad either.
Where did I stuff my piehole?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants.
Read all about DINR decks here.
Keep Westword Free
We’re $2,500 away from our spring campaign goal!
We’re aiming to raise $20,000. Your support ensures Westword can continue watching out for you and our community. No paywall. Always accessible. Daily online and weekly in print.
