Audio By Carbonatix
If you’re infatuated with flavor-bombed curries laced with heat and intensity, keep sniffing, but the chutneys, especially the spicy chutney redolent with mint, are perfect for dunking your peppery papadums.
Question is, where was I dipping?
Special bonus: Anyone who gives the first correct answer to the week’s Where am I drinking/eating posts is entered into a pool — and every Monday, we select one lucky winner who’ll receive a DINR deck, worth up to $520 in discounts at independent restaurants.
Read all about DINR decks here.
Keep Westword Free
We’re $2,500 away from our spring campaign goal!
We’re aiming to raise $20,000. Your support ensures Westword can continue watching out for you and our community. No paywall. Always accessible. Daily online and weekly in print.
