Take Ten: Meet the latest class of MasterMinds

In the early 2000s, Denver was all about the creative class. Author/big thinker Richard Florida had labeled the metro area one of the top creative spots in the country, an honor that John Hickenlooper used to promote the city that had just elected him mayor. Fifteen years before, he’d been…

Reader: Why didn’t Natural Grocers open sooner in Capitol Hill?

Vitamin Cottage opened its first store fifty years ago in Lakewood. Today the natural-foods enterprise has morphed into Natural Grocers, with locations in a dozen states — including a brand-new store that opened this week in Capitol Hill, at 1433 Washington Street. But while the store was definitely welcomed by…

Diners, Drive-Ins and Dives scout hits Mexico City Lounge

Its menu boasts that Mexico City Lounge has been family-owned for over forty years — and every year shows in the depth of flavor this modest kitchen gives its green chile (offered hot or mild), its fried tacos, its steak and breakfast burritos, even that squeeze bottle of salsa. Although…

Sonoda’s will leave LoDo at the end of service tomorrow

After almost twenty years in lower downtown, longtime restaurateur Kenny Sonoda is calling it quits, and at the end of service tomorrow, the Sonoda’s at 1620 Market Street will go dark. When Sonoda opened this second location of Sonoda’s — in the former home of the Manhattan Cafe, a pioneer…

Reader: You guys forgot Best Mexican Restaurant!

Over the thirty years of the Best of Denver, we’ve made a few changes: We now do our Readers’ Poll in two rounds, for example, and the first round of voting ends tonight; a second round with just the five finalists in each category will start late next week. And…

Reader: I was tricked into thinking Tincup was a Colorado-made product

When Tincup American Whiskey hit liquor-store shelves, it came with plenty of Colorado trappings. The bottle makes multiple references to the state, as does the leaflet attached to the neck. Its website is plastered with whiskey bottles positioned picturesquely in Colorado mountain backdrops, and the company boasts of its connection…

Long may Colorado’s creatives wave!

State representative Bob Rankin has waved the white flag. Last week, HB 1071, his proposal to take the new state brand to a vote of the people, failed to get out of committee, clearing the way for Governor John Hickenlooper’s Making Colorado campaign to continue rebranding this state. Just the…

First round of Best of Denver 2014 voting ends Friday

Who has the best burger in Denver? The best tater tots? The best gluten-free dish? The best draft-beer list? The best dim sum? The best pizza — thin-crust, thick-crust or deep-dish? It’s time to bring out your best. The first round of voting in our Readers’ Poll for the Best…

Reader: Where’s the (grass-fed) beef?

Denver got two new burger joints last week, both the first forays into the market by regional chains. Bad Daddy’s Burgers, a joint effort by the North Carolina-based Big Daddy’s and Good Times, got cooking in Cherry Creek, and 5280 Burger Bar & Creamery, a renamed concept from a Texas-based…

Reader: Let’s hope Krewe serves for-real BBQ!

Think Denver is hungry for more barbecue joints? Krewe Crescent City BBQ opened on Sunday in the former home of Cantina (and many other restaurants before that), right on the corner of 11th and Lincoln. The owners of Stoney’s, which is right next door, are the crew behind Krewe, and…

David Valdez, you’re going to Racine, Wisconsin!

The owners of Racines have just chosen the winners of the restaurant’s thirtieth anniversary contest — and while the grand prize is a trip for two to Paris, home of the original Bouillon Racine restaurant, France hasn’t exactly been rolling out the welcome mat. But the second-place prize — the…