The Saucy Noodle Will Close August 14
It’s been open since 1964.
Food & Drink
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A Park Hill Staple Says Goodbye: Tables Will Close August 6
“This has been a very difficult and emotional decision.”
RIP: Chef Denn Phelps Passes Away Less Than a Month After Opening Point Easy in Whittier
He was one of three co-owners.
Park Tavern Closes but Promises Something New Coming Soon
Its last day was July 15.
Top Denver Chefs to Compete for Golden Uterus Trophy at Food Fight for Reproductive Rights
Tickets are on sale now.
First Look: Silverthorne’s Bluebird Market Aims to Make the Mountain Town More Than a Pit Stop
It’s part of a new development that also includes housing and a hotel.
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The Chopped Cheese Is Having a Moment in Denver
The NYC bodega staple is popping up on menus all over town.
Social Sightings: Four Pasta Dishes to Try ASAP
Satisfy your carb cravings.
Reader: One of the Cool Things About Dining Out Is the Discovery of New Places
We’ve lost old favorites, but there are consolation prizes.
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Every Restaurant Opening and Closing This Week, July 16-22
Meet Mono Mono’s fast casual spinoff.
Tales From the Table: The Bleeder
Industry vets share the lessons learned from their craziest stories.
The Denver Diner Sign Has a New Home – Sort Of
It’s an 800-pound piece of Mile High history.
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Free Tacos: Jarritos Is Picking Up the Tab at KikeÌ’s and Carrera’s on July 26
We’ve got the details.
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Two Legendary Colorado Restaurants Receive $40,000 Grants
Both restaurants have been in the midst of change for over a year.
GoFundMe Launched for Family of Burmese Restaurant Owner Killed by Stray Bullet
She was a leader in the community.
Beer Bars Get Creative to Survive a Changing Industry
It’s been a challenging few years.
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Pirates and Pizza Boxes: The Story Behind Joy Hill’s Missing Custom Pizza Boxes
The owner feels boxed in.
Sunnyside Is Home to the Only Radio Show Hosted From a Working Winery
Winemaker Paul Bonacquisti combines his love of wine and passion for broadcasting on Denver Wine Radio.
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Casa Bonita Chefs Will Take Over SAME Cafe on July 22
Huarache-style “pizzas” are on the menu.