Skip the Starbucks PSL Run and Try These Local Alternatives
Many of these are available hot or iced since the crisp fall temps haven’t quite arrived yet.
Many of these are available hot or iced since the crisp fall temps haven’t quite arrived yet.
Three of the additions come from out-of-state groups.
Tickets are still available for the October 1 Harvest Week dinner, where you can taste food from chefs like Penelope Wong of Yuan Wonton.
After opening in the midst of the pandemic dining shutdowns, Fox Run Cafe has had a very successful run.
There are a few weeks left to get your fix.
The new restaurant and bar are part of a boutique hotel opening in the historic George Schleier Mansion.
The small, family-owned strip-mall eatery is located in Lafayette.
Vanishing West took over the former Lady Justice Brewing location in the Aurora Cultural Arts District.
The former chef of Apple Blossom is behind the new menu.
You can find these loaves at the City Park Farmers Market, which takes place every Saturday through late October.
The 2024 lineup from the New York Times includes two new Denver eateries.
“He had a bag of seeds that he collected that were some of the best-yielding and thickest and most flavorful chiles.”
The sweet new shop is located in the Mayfair neighborhood, and the current menu includes fall flavors like pumpkin spice latte and caramel apple.
After the kickoff party at My Neighbor Félix, Westword Taco Week returns September 23.
Family Jones Spirit House is closing for renovations, Mutiny Information Cafe is closing for a move, and Comida is closing altogether.
It’s the oldest family-run Mexican joint in Denver. That alone is reason to celebrate!
Longtime chef Scott Durrah has a new restaurant in LoHi, and it’s smokin’.
Have to think about what to drink? Take a spin on the Flavor Wheel.
Oktoberfest parties, including BarkToberfest, abound in late September.
Food & Wine just published a piece praising the diverse food scene in Colorado’s third-largest city.
“Our primary goal is community-centered, but with the option to have food and beverage while you’re there.”
Xiquita, Noisette, Wildflower and Kumoya all offer delicious finishes to a final summer meal.